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• Phenomenal Fall Fare from Livingston Restaurant + Bar

  In celebration of his recent promotion as executive chef, Zeb Stevenson has out-shined himself with the latest Fall fare at Livingston Restaurant + Bar . Combining his love of simple, succulent flavors with Livingston's progressive American cuisine... Posted Nov 19 2010, 01:21 PM by Alyson Kate with | with no comments Filed under: deal, food, Midtown, dining, American, buffet, Atlanta, fish, Livingston, Apple, chicken, fare, shrimp, Chef, mustardo, thanksgiving, potato, fillet mignon, executive, savings, brautwurst, tuna, theatre, zeb stevenson, lobster, housemade, side, local apple salad, zeb, trout, ravioli, maryland style crab cakes, chard, duck, starter, tuna crudo, smoked, endive, gaufrette, millionaire monday, Livingston Restaurant + Bar, crab cake

• Unique Treats and Tasty Eats for the Modern Mom

  Your mom is unique. Forget those routine, pre-fixe menus and give her a tasty treat she'll love almost as much as she loves you! Brunch For flowers, fish and fine cuisines , enjoy a Mother's Day brunch at the Georgia Aquarium ! Prepared by Wolfgang... Posted May 07 2010, 11:30 AM by Alyson Kate with | with no comments Filed under: Midtown, dining, fresh, dinner, lunch, brunch, authentic, buffet, Mexican, Southern, Italian, fish, Ecco, El Taco, Thrive, Mother’s Day, Wolf Mountain Vineyards, locally sourced, La Tavola, South City Kitchen, complimentary, simple, Georgia Aquarium, Vinings, Tex-Mex, comfort, flowers

• A Taste of Spring

  Farm-to-table practices and seasonal menus have become one of Atlanta's favorite dining trends. While many restaurants have waved a spoon at this fresh concept, few have the passion and dedication required to be successful. However, here are four... Posted Apr 29 2010, 11:18 AM by Alyson Kate with | with no comments Filed under: specials, Midtown, drinks, fresh, cheese, wine, seasonal, Atlanta, Mediterranean, Southern, Italian, pork, East Atlanta, river, dessert, Vinnings, vegetable, Floataway Cafe, beignets, discounts, Chattahoochee, fish, game meat, Livingston, apple crisp, farm-to-table, Spring menu, European, beef, Canoe, Ecco, organic